Cel Roti
Sel roti is rounded similar to a round donut shape.
Cel roti. Sel roti is a nepalese sweet ring shaped bread which is deep fried similar to a doughnut. Sel roti nepali recipe. It is mostly prepared during dashain and tihar widely celebrated hindu festivals in nepal and sikkim and darjeeling regions in india where ethnic nepalese people have presence. Tihar festival means deepawali or diwali.
Sel roti are rounded edibles compared to the shape of round donuts. It is made mainly of rice flour water sugar cooking oil and ghee people sometime prefer banana and coconut mixed on it. Rice is soaked overnight and ground into a fine paste. This mildly sweet bread is prepared with rice.
Sikkim has majority of nepali community which makes seal roti a famous food there. Sel roti is a traditional nepalese sweet ring shaped bread prepared during dashain and tihar festivals and many other occasions like marriage and parties. It is usually prepared during tihar a hindu festival in nepal similar to diwali celebrated usually in october time. Some of the people in nepal like to eat with chiya tea as breakfast.
It is then mixed with sugar ghee water and flavoured. As it is a long going bread and can be eaten over a week. Sel roti is nepali traditional bread. It is known as shinghal in kumaon.
Sel roti recipe and how its made. Cel roti is widely used in the nepalese festival. Yet the scale of sel rotis is thin and bigger.
This tasty snack is mostly used in the tihar festival of nepal. So before writing down the sel roti recipes let s make our ingredients ready. Welcome to himalayan mum s recipe how to make sel roti sel roti स ल र ट recipe sel roti is a traditional nepalese cuisine which is special to our culture. Sel roti is a home crafted soft ring like rice bread doughnut from the indian subcontinent.
These are widely celebrated hindu festivals in the indian regions of nepal sikkim and darjeeling. However sel rotis are thin and biger in size. Sel roti tastes better in fresh becomes tougher and chewy the longer it kept.